What on Earth are you doing?

Clarion-Ledger 4.19.2011

When you step up to the plate for Earth Day on Friday, consider what’s on it.

The dinner plate, with its three-meal-a-day focus, is one place where incremental changes can add up to a kinder, gentler approach to the planet.

Eating with an eye toward local and seasonal foods, sustainable practices and minimal packaging make every day a nod to Earth Day. Read more…

Earth Day

Courtesy: NASA / Goddard Space Flight Center

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